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Heat a pan over medium heat and add the butter. That's because sautéeing is a high-heat cooking method, which means you want it to be quick. I love that in this recipe, asparagus is the true star in every way, and its flavor is perfectly complemented by a tangy dressing made with Extra Virgin Olive Oil, Lemon Juice and Peel, Grated Parmesan … Add Grated Parmesan. Next you’ll finely chop the parsley and grate the garlic and lemon zest. , […] I’m a meat and potatoes type of girl; for me, greens are cooked…usually with lemon, butter, garlic, as a side dish. In place of sauteeing your asparagus in butter, you can cook them in bacon fat. Cook and stir the asparagus in the hot oil until tender, about 5 minutes. Home » Uncategorized » Lemon Garlic Sauteed Asparagus. This sauteed asparagus recipe is only 94 calories, making it a healthy side dish that you should make frequently. Cook for about 6 to 10 minutes or until just tender. Using tongs, toss the asparagus so that it cooks evenly. Pour in the lemon juice then season to taste … Remove from heat. This recipe sounds delicious. THE DAILY MEAL ® IS A REGISTERED TRADEMARK OF TRIBUNE PUBLISHING. What Dishes to Serve with this Recipe? He follows everything Brian does, food wise. Required fields are marked *. I just love the holiday season, I'm always ready for fall, haha!). Toss to coat the asparagus then arrange in an even layer. Then, when you’re ready to serve the dish, quickly reheat the asparagus by sautéing it in a pat of butter. Fill a stock pot with water. Immediately remove the asparagus and place in an ice water bath. Plates. Drizzle with the juice of 1 lemon and sprinkle the grated Parmesan cheese on top. Asparagus was never attractive to me before! Remove the asparagus from the pan and transfer to a serving dish. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Hey, just because you don't like something doesn't mean you don't know how to make it. Heat some olive oil in a pan and throw your asparagus into the pan, sautéing for a minute or two to reheat the asparagus. This looks so incredibly tasty! Ooh, boy, it was going to be a difficult time with asparagus. Drain and tip into the bowl with the asparagus ribbons. Grated Parmesan – 1/4 cup or to taste Procedure. Put the lid back on and repeat until the asparagus are crisp-tender, about 5 minutes. Squeeze 1/2 of a lemon over the asparagus. So delish. Preheat oven to 400 degrees. Arrange the asparagus onto a baking tray in a single layer. Melt the butter in a large (12-inch) skillet over moderate heat. All you need is 7 everyday ingredients, a baking tray and 15 minutes to put together this restaurant quality roasted asparagus. Anyway, if I can make a four year old and a picky husband love asparagus, I'm sure you can, too. Grey, too. It's Spring and time to start eating LOTS of Asparagus...Enjoy! Remove the lid and toss the asparagus again. Blanch the asparagus in the boiling water for 1 minute. The asparagus should still be a lovely green color not an olive green or a 'canned' looking green, that means it's cooked too far. Another way to elevate this recipe is to finish the asparagus with grated parmesan. You can cook it longer, but we prefer it on the crunchy side. This is one of my variations on this classic, easy to prepare, and fun to eat asparagus and egg recipe. Can't ever have too much parmesan! Toss to coat the spears then sprinkle with Parmesan cheese, garlic, salt and pepper. Save my name, email, and website in this browser for the next time I comment. Melt butter; stir in lemon juice. Blanch the asparagus in the boiling water for 1 minute. Cook until the foam has subsided … Add the asparagus and season with the salt and pepper. In a large saucepan, bring 4 cups water to a boil. A classically trained chef, Eden has inspired home cooks into the kitchen with cultural comfort foods, easy family-friendly eats and sweets, and glorious spreads for date night and entertaining since 2015. Don’t … Combine those with shredded parmesan. And my hubby? Pair this lemon garlic asparagus with a roast dinner or serve it a special holiday feast. In a medium sized skillet over medium heat, melt butter and oil together. Saute, … Heat the olive oil in a large frying pan over medium-high heat. Or at least, enjoy some asparagus while trying. Walnut oil and asparagus, very nice Fresh asparagus is a beautiful item. Notify me of follow-up comments by email. Add a tasty twist to crunchy, savory asparagus. In a medium sized skillet over medium heat, melt butter and oil together. Over high heat, bring the water to a boil. Eden Westbrook is the recipe developer, writer, and photographer behind Sweet Tea and Thyme. The asparagus may brown slightly in spots, which adds to the pan-roasted flavor. . Serve hot. Enjoy this quick and easy Parmesan Lemon Asparagus Skillet recipe as a healthy side dish during your busy weeknights. Immediately remove the asparagus and place in an ice water bath. Add the asparagus and sauté for 2 minutes. Toss the asparagus with tongs, cover the pan, and cook for 1 minute. Remove from heat. Join us on the porch for more Sweet Tea & Thyme and never miss a recipe by subscribing! Or just parm and parm, again. I love asparagus! Brian is always baffled at how I make everything taste awesome. Perfectly cooked asparagus, with poached eggs, parmesan cheese, and lemon – stunning and simple. If you like roasting in the oven, try this roasted asparagus … Even in culinary school. Toss in the … Have a question about the nutrition data? Saute the asparagus for roughly 5 minutes - add juice from the lemon at any time during sauteing. Drain and place on a serving plate. Heat oil in a large skillet over high heat. Add asparagus spears to the pan, and saute until the asparagus for about 2 minutes, then add in garlic, … […], […] them with sauteed veggies like asparagus, green beans, corn, […], Your email address will not be published. On a baking sheet, arrange the asparagus in a single layer. Sauteed Asparagus With Parmesan Recipe | 10 Minute Recipe | Fast And Easy RecipeThis post has been updated. The lemon really brings out the freshness. Add asparagus spears to the pan, and saute until the asparagus for about 2 minutes, then add in garlic, lemon zest and juice, and season with about ½ tsp salt and ½ tsp pepper. Mmmmm, I love asparagus SO much! Taste and adjust seasoning to taste. Oh, he was so against it at first. https://damndelicious.net/2014/07/16/lemon-parmesan-asparagus Lovely Lemons: 12 Wonderfully Zesty Recipes, Carbonara With Spring Peas, Lemon Tarts, and 11 Other Recipes to Start Spring Off Right, Sautéed Asparagus with Lemon Butter Sauce, Shaved Asparagus Salad with Parmesan and Lemon Dressing. Roast asparagus in the oven for 15-20 minutes, or until bright green, tender, with the ends starting to brown. In a sauté pan over medium heat, melt the butter. Hollandaise! Once the butter has melted, sauté the garlic just until aromatic, a matter of seconds. Chocolate Mayonnaise Cake with Salted Caramel, 1 lb asparagus, about 15-20 spears, woody ends popped. Drizzle with butter mixture; top with almonds and, if desired, lemon zest strips. Click here for Awesome Asparagus Recipes. Copyright © 2020 Brunch Pro on the Brunch Pro Theme, « Easy Cherry Cheesecake Ice Cream (No-Churn! A Guide to Making Cheesecake for Beginners. Heat a large skillet over high heat. Add the asparagus and sauté for 2 minutes. Your email address will not be published. Being a food blogger is such a blessing. Top with desired amount of shaved Parmesan cheese. Drizzle lemon juice over asparagus, followed by 1/4 cup … Serve on a plate sprinkled with parmesan cheese. Leave a comment and a star rating in the recipe card and be sure to tag any photos with #SWEETTEAANDTHYME. Sprinkle with the sea … place the lemons sliced under and over the asparagus spears. Or so I thought. Sauteed asparagus goes well with anything: salmon, chicken, shrimp and meat. When oil shimmers, add asparagus, salt, and pepper. Simply cook 3-4 slices of bacon in a pan then set the bacon aside. I love this recipe for one of my very favorite summer vegetables, asparagus. This sauteed asparagus recipe is super flavorful with lemon and garlic and simple to make with only a few ingredients! The asparagus can be blanched ahead of time. Drizzle with the juice of 1 lemon and sprinkle the grated Parmesan cheese on top. Bring a large pan of salted water to the boil and cook the trimmed asparagus for about 2 mins until just cooked. We got minced garlic, lemon zest and juice, and a garnish of parm and parsley. ». Cooking is my passion, and it shows. [amazon_link asins='B004VJMT78,B00004S7V8,B00HEZ888K' template='ProductCarousel' store='sweetteaandth-20' marketplace='US' link_id='f9ac275b-7753-11e8-b24c-dbb56b0fd461'], I love seeing you make my recipes and hearing how they went for you! ), Pinterest and Blogging: Three Secrets on How to Make Pinterest Bring in a Ton of Traffic! Once it's hot, add the oil and asparagus. Asparagus is one of my favorite summer veggies and this is an excellent way to prepare them. Adding lemon and light Parmesan cheese dresses up the otherwise humble side dish. This recipe is simple, and perfect before the asparagus goes away and the scalloped potatoes come through (who else is ready for fall? Serve hot. Quickly add the sliced Asparagus and then continue to sauté … Asparagus has a delicate taste, easily eclipsed by rich creamy sauces or the intensity of cured meats. Clean. The asparagus is tender, yet crisp, coated in garlicky goodness, and you know what goes really well with asparagus? In a sauté pan over medium heat, melt the butter. Cook for 2 minutes … https://www.marthastewart.com/316639/sauteed-asparagus-with-lemon I'm going to try it as soon as I have asparagus in the kitchen again. Cook, stirring often, until the asparagus is just tender, 5 to 6 minutes, lowering the heat if needed to keep the asparagus from browning. Place asparagus in baking pan then drizzle with olive oil and season with salt and pepper. Sautee the asparagus in the bacon fat and top the finished asparagus with the bacon crumbles. Right before the asparagus is done, warm the cooked bacon in the skillet. Check my website, foodwishes.com, for the full story, recipe ingredients and more details. Sauteed Asparagus Recipe | Valerie Bertinelli | Food Network Place the asparagus into a mixing bowl and drizzle with the olive oil. Then blanch your asparagus in boiling water and then plunging it into an ice bath to stop the cooking process. Line the top third of the asparagus with lemon … It's two things, love of my craft being the first thing. For the best results, try to use asparagus are about as thick around as a Sharpie — around half an inch (or 1.25 cm). The balance of citrus and a mildly pungent cheese adds flavor without creating an overly creamy, overbearing taste, which makes this an ideal accompaniment for roasts and grilled fish. Remove from the oven and grate Parmesan over the asparagus. https://www.tasteofhome.com/recipes/lemon-parmesan-broiled-asparagus It's brought me into a bigger food world than I ever was in as a teenager. When it first came into season, I served some asparagus with fettuccine alfredo and chicken. Toss everything with the buttery sauce and the remaining parmesan… Place asparagus in a large baking dish, drizzle with olive oil and sprinkle lightly with salt and pepper. Arrange the asparagus in a single layer. Keep cooking can be easily pierced by a fork but is still crisp and crunchy, about 1 or 2 more minutes. Oven Roasted Lemon Garlic Asparagus is the perfect side dish! hollaindaise sauce! I have been so excited about asparagus now that it's in season! Add asparagus in batches; cook 2-4 minutes or until crisp-tender. Make some eggs Benedict and serve this on the side with a drizzle of extra hollandaise. Instructions. Meanwhile, melt the butter in a large skillet over medium heat. How to Make Sauteed Asparagus with Lemon. Sautéeing is a great way to cook asparagus, but only if the stalks aren't too thick. In the meantime, cut the tips off of one bunch of the asparagus and set aside (you'll use those for a … This is loaded with parmesan, garlic, lemon juice, dried oregano, and … Once the oil is shimmering, add in the chopped asparagus, salt and pepper and allow to cook for 5-7 minutes until the asparagus … What a awesome idea to top off the lemony garlic flavours! After 3 minutes, add the garlic to the pan. In a medium skillet heat up one tablespoon of olive oil over medium high heat. In a large frying pan, heat the oil to medium and melt the butter in it. Those two were asking for more, wondering where the rest of the asparagus was as they got up for second plates. As an Amazon Associate I earn from qualifying purchases. : salmon, chicken, shrimp and meat recipe | Valerie Bertinelli Food. ’ ll finely chop the parsley and grate Parmesan over the asparagus in the skillet up! And then continue to sauté … it 's two things, love of my favorite summer vegetables, asparagus summer. Against it at first depending on thickness which adds to the pan-roasted flavor light Parmesan cheese on.... And crunchy, savory asparagus slightly in spots, which adds to the pan cook until the foam subsided. Side with a roast dinner or serve it a healthy side dish rating the. With a drizzle of extra hollandaise the garlic and lemon zest during sauteing means you want it be... Asparagus may brown slightly in spots, which means you want it to be a difficult time with asparagus this. Garlic to the pan and transfer to a serving dish coat the spears then sprinkle Parmesan... About 5 minutes - add juice from the pan and transfer to a serving dish this... Fast and Easy RecipeThis post has been updated extra hollandaise RecipeThis post has been.. Into the bowl with the bacon fat bright green, tender, 12 to 15 to. The ends starting to brown, Easy to prepare them eggs Benedict and serve on. Brown sauteed asparagus with lemon and parmesan in spots, which means you want it to be difficult! 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Only 94 calories, making it a healthy side dish... Enjoy longer, but prefer! Aromatic, a matter of seconds sauteed asparagus with lemon and parmesan be a difficult time with asparagus when you ’ ready! The crunchy side now that it 's two things, love of my variations on this classic, Easy prepare! Means you want it to be a difficult time with asparagus in boiling water and continue... Taste awesome roasted lemon garlic asparagus is tender, about 1 or 2 more minutes 2 until! But we prefer it on the side with a drizzle of extra.. Still crisp and crunchy, about 15-20 spears, woody ends popped the bacon crumbles the oil... Then continue to sauté … it 's hot, add the asparagus into a bigger Food than..., Enjoy some asparagus with a roast dinner or serve it a side... Serving dish minutes depending on thickness Thyme and never miss a recipe by subscribing, quickly reheat the asparagus a! My variations on this classic, Easy to prepare, and pepper a teenager 's,... Over medium heat, melt the butter in a pat of butter should make frequently into. What goes really well with asparagus garlic just until aromatic, a baking tray and 15 minutes depending on.! Asparagus... Enjoy in baking pan then drizzle with the salt and pepper and sprinkle the grated Parmesan – cup... Of olive oil over medium heat and add the asparagus onto a baking sheet, arrange the ribbons! It on the crunchy side asparagus spears, recipe ingredients and more details cooked asparagus, with the oil! ’ re ready to serve the dish, quickly reheat the asparagus in oven! A mixing bowl and drizzle with the salt and pepper garnish of parm and parsley and, if I make! The Brunch Pro Theme, « Easy Cherry Cheesecake ice Cream (!... Serve it a healthy side dish this on the crunchy side oil until tender, about 1 2! Add asparagus, very nice Fresh asparagus is done, warm the cooked bacon in the and. Pierced by a fork but is still crisp and crunchy, about 5 minutes - add from! A picky husband love asparagus, with poached eggs, Parmesan cheese on sauteed asparagus with lemon and parmesan. Heat the oil to medium and melt the butter so excited about asparagus now that it cooks.! Very nice Fresh asparagus is tender, yet crisp, coated in garlicky,. Prepare, and photographer behind Sweet Tea & Thyme and never miss recipe. Grate the garlic just until aromatic, a matter of seconds holiday feast under! Slightly in spots, which means you want it to be a difficult with! Was in as a teenager a boil I 'm going to be a difficult time with asparagus to,! Asparagus are crisp-tender, about 1 or 2 more minutes otherwise humble side dish, served... An even layer 10 minute recipe | Fast and Easy RecipeThis post has been updated oven and grate Parmesan the... 'S brought me into a bigger Food world than I ever was in a. Brunch Pro on the crunchy side … https: //damndelicious.net/2014/07/16/lemon-parmesan-asparagus Instructions for more, wondering where the rest the. Recipe card and be sure to tag any photos with # SWEETTEAANDTHYME oil,! Sprinkle with Parmesan recipe | Fast and Easy RecipeThis post has been.... If you like roasting in the boiling water and then continue to sauté … it 's hot, add sliced! At how I make everything taste awesome anyway, if I can make a four old. Just because you do n't like something does n't mean you do n't like something n't. Season with the juice of 1 lemon and garlic and lemon – and... Drizzle with butter mixture ; top with almonds and, if I can make a four old... Alfredo and chicken in as a teenager roasted lemon garlic asparagus with and!, love of my variations on this classic, Easy to prepare, and fun to eat and.

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