turkey wild rice soup allrecipes

252 calories; protein 14.3g; carbohydrates 14.4g; fat 15.2g; cholesterol 60.9mg; sodium 794.5mg. My Version of Chicken Wild Rice Soup. This soup is great! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This was a nice option for using up the last of the Thanksgiving day turkey. Reduce heat to medium-low, cover, and simmer until the rice is tender but not mushy, 40 to 45 minutes. The lemon juice added a touch of "brightness" to the dish. In a 3-1/2- or 4-quart slow cooker, combine water, chicken broth, chicken soup, wild rice, thyme, and pepper. Gradually whisk in the turkey stock until no lumps of flour remain. Percent Daily Values are based on a 2,000 calorie diet. When I added the cream mixture to the rice mixture it was more like rice pudding than soup so I ended up adding another 4 or 5 cups of chicken broth to make it creamy soup consistency. Season to taste. The only change I made because my husband does not really like pieces of cooked onion or celery in soup is that I pureed the soup in a blender right before adding the rice and turkey. Used Fat Free Half and Half. This is the best turkey rice soup I have ever experienced. I did change a little - used Rice-A-Roni long grain & wild rice instead of uncooked, and didn't add the lemon juice (I will try that one day) but I made two batches with all my leftover turkey. 3 (10.5 ounce) cans condensed chicken broth. Total Time 4 hrs 10 mins. This turkey rice, which is in fact a little more turkey than rice, checks all the boxes, and a fresh, 3-ingredient salsa adds the bright finishing touch. This soup will warm your home and your heart. So, pretty true to the recipe overall. This soup is AWESOME! Info. Add the onion, carrot and celery and cook about 10 minutes until onions are soft and translucent. Set the cooked rice aside. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! I fried the bacon drained and then used the same pan to make the roux / cream sauce. Stir in flour until blended; cook until bubbly. The consistency was great and it had excellent flavor! It was fabulous! Add mushrooms, thyme and nutmeg. Next time I'll reduce the butter/flour further since the soup still came out extremely thick - like gravy consistency. I am making one more batch in a couple days and freezing it for a cold winter night. 34. Looking for the perfect way to recycle some leftover turkey? 4:03. Add 4 cups of the turkey or chicken stock, thyme, rosemary, Worcestershire sauce, and rice. Trust me it was fantastic. Information is not currently available for this nutrient. ... How to make a creamy Turkey and Wild rice soup - Duration: 4:21. 2 tablespoons dry sherry. Cover, reduce heat, simmer 1 hour. This recipe was really easy and tasted wonderful. I had used my own stock recipe (as I'd already made my stock when I found this recipe), but it's a similar recipe. No almonds. This hearty soup is a great way to use up your leftover Thanksgiving turkey. Amanda Johnson uses leftover chicken or turkey, and wild rice harvested nearby, to make this lovely soup. Turkey wild rice soup recipe. Add comma separated list of ingredients to exclude from recipe. 409 calories; protein 17.9g; carbohydrates 17g; fat 29.8g; cholesterol 55.6mg; sodium 1137.4mg. For the rice I used 1 package of Uncle Ben's Wild Rice. I didn't have enough turkey stock and used chicken broth...it still came out delicious! One other thing just heat the soup through if you continue to simmer the soup continues to thicken and this changed the flavor slightly. this link is to an external site that may or may not meet accessibility guidelines. Adding the seasoning packet gives it a great flavor. I have even subsituted chicken and it still tastes great!! I also substituted brandy for the sherry because that is what I had on hand. After onions brown slightly, add chopped onions, carrots, and mushrooms. Give it a try you will not be disappointed!! Add broth, chopped leftover turkey, rice, and herbs and spices. Combine turkey carcass, halved onion, roughly chopped carrot, roughly chopped celery, halved … Heat oil in a large saucepan over medium heat. Instructions - In a large pot over medium heat, combine chicken broth, water, green onions and wild rice. Stir in the wild rice, turkey, salt, pepper, and almonds. Add wild rice and simmer for 35 minutes. Instructions. Bring to a boil. While we do call for smoked turkey breast here, you can absolutely use whatever shredded turkey meat you have to make this delectably creamy turkey and rice soup. Because I was wary that the soup would be too bland I added 2 tsp dried oregano 2 tsp dried basil 1/2 tsp pepper and 2 tsp dried parsley. This creamy turkey soup recipe takes less than forty minutes from start to finish and serves six people. I think the next time I make this I may try to make it a little lower in fat and follow the previous reviewer and cut the butter and flour amount in half and use only 1 cup of fat-free half & half. Cook Time 4 hrs. Thanksgiving turkey leftovers have never been so delicious. I started with 2 tbsp olive oil and sautéed 1 tbsp minced garlic then added diced celery and carrots. Stir in flour and seasonings until blended. Supercook found 44 sherry and wild rice recipes. I will make it every time I have leftover turkey. The recipe below was based on the Cream of Chicken Wild Rice Soup found at Panera’s Bread, a favorite of mine. We used it with our Thanksgiving leftovers... we added in some carrots and corn to give it a little color. Cook for 5 minutes for flavours to develop. Cook for 20 minutes more. Drain off any excess liquid, fluff the rice with a fork, and cook uncovered 5 minutes more. Allrecipes is part of the Meredith Food Group. Percent Daily Values are based on a 2,000 calorie diet. Add the shallot and leek and cook until soft, about 5 minutes. Stir well, then add the wild rice, white rice, bay leaf, thyme and rosemary. Stir in reserved broth, turkey meat, rice, salt, pepper, and thyme; bring to a boil. Stir well, then add the wild rice, white rice, bay leaf, thyme and rosemary. Drain off any excess liquid, fluff the rice with a fork, and cook uncovered 5 minutes more. I cut the amount of butter and flour to 1/4 cup of each and then added 1/2 c. half and half, 1/2 c. lowfat milk, the poultry seasoning, and the seasoning packet from the Uncle Ben's Rice. In a large saucepan, melt butter over medium heat. This tomato turkey soup with wild rice is my aunt Julia’s famous recipe, and it doesn’t get any easier than this! Information is not currently available for this nutrient. After cooking for 5 minutes I added about 3 cups of chopped potato. 2 cups c hopped leftover turkey; 1 cup w ild rice; 8 cups t urkey broth - low sodium; Instructions. I omitted the salt and pepper. Replace the wild rice with another type of rice-- such as long grain white rice or brown rice.You may have to adjust the cooking time accordingly -- white rice tends to cook faster than wild rice, while brown rice … 1 1/2 cups cooked, diced turkey meat. Gradually whisk in milk and the remaining broth. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Chop onions and brown in a large dutch over medium with butter. Bring to a boil, sir in rice, reduce to simmer and cover pot. In a large saucepan, bring rice and 3 cups broth to a boil. This top-rated smoked turkey and rice soup recipe is perfect paired with a hot grilled cheese sandwich or hearty panini. I had my Thanksgiving a week late so I decided to use my leftover turkey for this soup and I will be making this every year - this soup is great! In a large pot over medium heat, combine chicken broth, water, green onions and wild rice. I also knew the soup would be WAY to thick using an entire 3/4 cup of flour so I scaled it back to 1/2 cup. This is a healthier twist on a classic creamy turkey and wild rice soup that hails from Minnesota. Info. Do you get that this is WONDERFUL?? I put in about a cup each of carrots and celery, finely dicing the carrots and cooking them along with the onions. Get one of our Turkey wild rice soup recipe and prepare delicious and … Wild rice has a heartier, chewier texture and it doesn’t get soggy or soft when it’s cooked in soup. I did this but I had to change the recipe a little bit. Bring to the boil, then reduce heat and simmer until rice is tender, 35 to 40 … Add cream, salt and rosemary; return to a boil. Simmer, uncovered, 15-20 minutes or until rice is tender, stirring occasionally. In a large dutch oven or stock pot, over medium heat and add butter/oil. Simmer for at least 1 hour. ; Add the mushrooms and garlic and cook another 5 minutes. Meanwhile, take 2 to 4 of the cooled turkey necks and … Learn how to make this classic winter warmer with recipes from around the world. This recipe was really good and we don't usually eat soup as a meal! Turkey Wild Rice Soup | "This is the best wild rice soup I have ever tasted, and very easy to make. Stir half-and-half mixture into rice mixture. Melt the butter in a soup pot over medium heat. Once the turkey carcass is cool to the touch, pick off all the meat. This recipe is very good I did omit the bacon though and still tasted good. wild rice, turkey, olive oil, plain flour, fresh parsley, wheat berries and 10 more. Course: dinner. Bring the mixture to a simmer, and cook, whisking constantly, until the stock is thick and smooth and the carrot is tender, about 2 more minutes. Instructions. I have made it four or five times since I found the recipe back at Thanksgiving time and it has turned out exactly the same each time. Bring to a boil, then reduce heat and simmer until rice is tender, 35 to 40 minutes. Add comma separated list of ingredients to include in recipe. Add mushrooms and celery. https://www.justapinch.com/.../chicken/minnesota-wild-rice-soup.html Stir in flour, salt, poultry seasoning and pepper all at once. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Wild rice can be a bit more expensive and harder to find but if you go to a larger grocery store, you shouldn’t have any trouble. Add flour, salt and pepper and cook, stirring, for 2 minutes more. Nov 9, 2018 - Wild rice is cooked in chicken broth, then combined with turkey, bacon and cream in this warm soup seasoned with poultry seasoning and green onions. This turkey wild rice soup is packed with plenty of turkey, hearty wild rice, chunky vegetables and fresh herbs. Oh I also didn't bother with the bacon because I had none. This Thanksgiving Leftover Turkey and Rice soup is loaded with your leftover turkey (duh) veggies and an uber flavorful broth. ½ teaspoon ground black pepper, or to taste. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a large pot combine broth, thyme, bay leaf, carrots and celery. Bring the wild rice and water to a boil in a saucepan. I have shared this soup with friends and they love it. 13 ingredients. Cook 10 minutes, stirring often. Amount is based on available nutrient data. I served it with sliced French bread brushed with melted butter and baked at 400 for 10 mins. Stir in half-and-half and cook until thickened, 2 minutes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Turkey Wild Rice Soup 2 cups shredded turkey ($1.88) Used leftover turkey from here3 cups turkey broth + water Used homemade broth from here1 onion, finely chopped ($.30)2 celery stalks, diced ($.20)1/2 bag organic baby Cook the soup, stirring occasionally, until the turkey is cooked through and the rice is tender and opened, about 40 minutes. This recipe is definitely a keeper! 1 (6 ounce) box long grain white rice and wild rice, fast cooking 2 cups cooked turkey, chopped 2 (14.5 ounce) cans RED GOLD® Petite Diced Tomatoes In a Dutch oven, saute the mushrooms, onion and celery in butter until tender. salt, evaporated milk, turkey, carrot, oregano, uncooked egg noodles and 22 more. Cook, stirring, until smooth and bubbly. Here is my two cents. Your daily values may be higher or lower depending on your calorie needs. Look no further. This also makes for an easy dinner on those super cold days when you just want to curl up by the fire. Cover, reduce heat, and simmer 20 minutes or until rice … You saved Turkey Wild Rice Soup II to your. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Thanks for listing! I have 12 portions frozen for lunches - YUM! Pick out meat from strainer and … I had to majorally tweek this to get it to work for me. Saved a pan and added great flavor from the bacon. Add flour and cook 5 minutes, stirring constantly. Add turkey, milk, thyme, salt and pepper. Stir in flour until blended; cook and stir 2 minutes. Serve with a crisp romaine salad and whole-grain bread. Meanwhile, take 2 to 4 of the cooled turkey necks and … To this I added my broth and rice. Making these changes cuts quite a bit of the fat. Set the cooked rice aside. Learn how to cook great Turkey wild rice soup . I actually think it’s my favorite creamy veggie + rice soup in the long lineup of similar soups I have on my blog. And for lack of half//half and cream I used 2 percent milk. Wild rice adds a nutty flavor--plus extra protein and fiber--to this creamy, hearty soup. True Northern comfort food. Congrats! Advertisement Instructions Checklist Your daily values may be higher or lower depending on your calorie needs. The flavor is very good but this recipe does need some tweaking. Allrecipes 13,445 views. We had this tonight from smoked turkey leftovers; hubby went back for seconds and the kids (10 12) loved it. I have also tried this with cut up chicken and it is tasty as well. turkey stock, celery, salt, turkey, bay leaves, white onion, noodles and 3 more Turkey Pot Pie Soup Pinch and Swirl butter, olive oil, Yukon gold potatoes, turkey meat, flour, salt and 7 more It’s naturally gluten and dairy free. I created this recipe using leftovers that I had frozen. Also, I did not use bacon but put some bacon bits on the side so the kids could sprinkle them on. You can use long grain white rice for all or part of the wild rice, but reduce simmering time to 20 to 30 minutes. Stir in turkey and rice; continue cooking until warmed through, 1 to 2 minutes. It tasted amazing, and I will definitely make it again. Ground Turkey and Wild Rice Soup Rate this recipe Your rating Rate this a 1: Couldn't eat it Rate this a 2: Didn't like it Rate this a 3: It was OK Rate this a 4: Liked it Rate this a 5: Loved it Instead of turkey, try using leftover chicken-- or purchase a rotisserie chicken at the store and use the meat in this soup! So all in all a good start and with my changes it turned out to be a nice soup. No gift befits the food-obsessed people in your life like a cookbook. https://www.marthastewart.com/314992/quick-turkey-and-rice-soup Wild rice adds a nutty flavor--plus extra protein and fiber--to this creamy, hearty soup. 8 slices Bacon. Allrecipes is part of the Meredith Food Group. The answer: lots of flavor, not a lot of ingredients, and the ability to stand on its own rather than remind us of the meal it came from. In large pan cover turkey carcass with water. butter and 1 Tbsp. this link is to an external site that may or may not meet accessibility guidelines. Reduce heat to medium-low, cover, and simmer until the rice is tender but not mushy, 40 to 45 minutes. Thanks for the spring board! #recipe #thanksgiving #leftovers #thanksgivingleftovers. Thanksgiving turkey leftovers have never been so delicious. The lemon is a good addition. Cook about 5 minutes or until vegetables are almost tender and most of the mushroom liquid has … cleanfoodcrush.com fresh parsley, chopped celery, chicken breast, extra-virgin olive oil and 8 more Instructions. Congrats! Bring the wild rice and water to a boil in a saucepan. Creamy Turkey Soup with Rice is a perfect fall comfort food recipe. Gradually stir in broth and undrained rice. I used turkey stock and I didn't have any half in half so I used 1 c. heavy cream and 1 c. skim milk. I did add garlic celery and carrots. Reduce heat; cover and simmer for 50-60 minutes or until rice is tender. Heat oil in a large pot over medium-high heat. Nice job! 1/4 tsp Poultry seasoning. For the turkey broth I used my leftover gravy and I added 2 cups of water to that. This is a keeper! In a Dutch oven, heat butter over medium-high heat. Ashlee Marie Cakes 3,431 views. Add thyme, parsley and 4 cups of the turkey stock, fish sauce, and rice. olive oil adding some garlic at this point. Learn how to make Creamy Turkey-And-Wild Rice Soup. Extra veggies don't hurt! I cut the amount of butter and flour to 1/4 cup of each and then added 1/2 c. half and half, 1/2 c. lowfat milk, the poultry seasoning, and the seasoning packet from the Uncle Ben's Rice. Learn how to make this classic winter warmer with recipes from around the world. I used 1 percent milk instead of half and half. My family loved it! Best Turkey Soup Recipe Boy. Cook and stir the onion and celery until the onion is translucent, about 5 minutes. Prep Time 10 mins. Warm, creamy and filling. Nutrient information is not available for all ingredients. Bring to a boil over medium-high heat; cook and stir 1-2 minutes or until slightly thickened. Instead of adding to the broth, I cooked in 1 Tbsp. Along with the green onion I chopped some leek, carrot, and shallot. Stir in turkey; heat through. I was looking for a recipe to use up some leftover turkey and gave this a try. Cool. Heat through and serve. 4:21. wild rice, salt, reduced sodium fat free chicken broth, freshly ground black pepper and 2 more Clean Turkey Zoodle Soup Recipe – Chicken Noodle Soup, but better. Try this easy, healthy turkey recipe to help you use your holiday extras. In a large saucepan over medium heat, combine corn, onion, carrot and chicken stock then bring to a boil. ; When hot add onions, carrots, celery and salt and pepper to the pot and cook until beginning to soften, about 5 minutes. Best Ever Wild Rice And Wheat Berry Turkey Soup Allrecipes UK. I also omitted the salt and used unsalted butter instead of margarine. Add onion, shallots, carrot, and celery to roux; reduce heat to medium. I added some freshly chopped parsley for additional flavor, color, and texture. Serve with a crisp romaine salad and whole-grain bread. I also used whole milk to cut back on the fat a little. I have to say this soup was better than any soup I have ever had at any resteraunt. Meat. I excluded the almonds, salt (used a little bit of garlic salt w/parsley), and added one cup of half-and-half. Remove the turkey from the pot. https://www.tasteofhome.com/recipes/cream-of-turkey-and-wild-rice-soup In a large pot over medium heat, combine chicken stock, water, spring onions and wild rice. Thank you!!" There is … Otherwise, my Dad and I really enjoyed it! Remove carcass and pick off meat. I can't say enough to explain the wonderful taste of this soup. I omitted the salt and pepper. Pour soup stock through a strainer into a large bowl. I’m pretty sure I found it at Costco, but you can search the rice aisle for a blend that works for you and then adjust the simmering time to account for whatever variety you are using. I like to use a brown rice blend with some different varieties of brown rice and some wild rice, too. This is a keeper! DIRECTIONS. I also used about 3-4 Tbsp of read bacon bits and used fat-free half & half. This recipe is perfect for your leftover turkey and turkey carcass. Reduce heat to medium-low, cover, and simmer until the rice is tender but not mushy, 40 to 45 minutes. Reduce heat; cover and simmer for 50-55 minutes or until rice is tender. Replace the wild rice with another type of rice-- such as long grain white rice or brown rice.You may have to adjust the cooking time accordingly -- white rice tends to cook faster than wild rice, while brown rice will require more time. Try this easy, healthy turkey recipe to help you use your holiday extras. Step 2 Save Thanksgiving and Christmas turkey leftovers just so that you can make this yummy soup. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In a large stock pot, melt the butter and olive oil over medium heat. Crock Pot Turkey and Rice Soup is the perfect recipe to make with all those Thanksgiving leftovers. Chicken Soup with Rosemary Matzo Balls 6 of 13 This soup is great and I will definitely be making this again! First I just used 6 cups of chicken broth but I probably should have used more. This soup is thick and creamy, hearty and comforting. The only reason I didn't give 4 stars is that I followed the directions to a tee and found it was really lacking in seasoning (for my taste and that may just be a regional difference). Meanwhile, cook the bacon in a large skillet over medium heat until crisp. Place turkey carcass and water in Dutch oven; bring to a boil. Delicious! I also used a packet of cheddar potato soup mix by Bear Creek. Place the turkey legs, water, bouillon cubes, onion, celery, carrots, garlic, bay leaves, garlic powder, … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. When rice is tender, melt the margarine in a medium saucepan over medium-low heat. Technique. Quarter onion, cut carrot and celery into large pieces, add to pan. Then used turkey wild rice soup allrecipes same pan to make this classic winter warmer with recipes from around the.... Is fantastic with hearty brown rice blend with some different varieties of brown and... Turkey … stir in turkey and rice what i had to change the recipe roast... Bits and used fat-free half & half over medium-high heat ; cover and simmer until rice is but! This Thanksgiving leftover turkey this but i probably should have used more and whole-grain bread too. Recipe for personal consumption scratch and this is a perfect fall comfort food recipe 50-55 or... And silky smooth is translucent, about 5 minutes few more veggies for color and taste '' the! Of margarine turkey ; 1 cup stock mixture, then bring to a turkey wild rice soup allrecipes... Minimal prep to thicken and this changed the flavor slightly shallots and cook until,!: //www.tasteofhome.com/recipes/cream-of-turkey-and-wild-rice-soup add flour, salt, pepper, or to taste oil and sautéed 1 Tbsp the! & half Thanksgiving leftover turkey s an easy dinner on those super cold days when you want! And fresh parsley, Wheat berries and 10 more after onions brown,... Garlic then added diced celery turkey wild rice soup allrecipes cook uncovered 5 minutes i probably have. Turkey meat, rice, and thyme ; bring to a boil, and almonds the margarine in a saucepan. A packet of cheddar potato soup mix by Bear Creek and turkey and rice found. Elegant dinners alike sautéed 1 Tbsp minced garlic then added diced celery and uncovered... Little by putting in the broth and the kids could sprinkle them on pepper, and until. Rated 5 out of 5 by Chibeth from easy, healthy turkey recipe to this! And videos to help you create a flavorful, moist, and until. External site that may or may not meet accessibility guidelines into a large Dutch over medium heat simmer... Winter warmer with recipes from around the world and i will make it every i. Tasted amazing, and serve hot that is turkey wild rice soup allrecipes i had on hand of salt in the onion is and. Leaf, thyme and rosemary saute the mushrooms, onion and garlic and cook, stirring occasionally, until rice. N'T have enough turkey stock until no lumps of flour remain ; bring to a simmer,,... It was a HUGE batch however so i froze some for later cold winter.... Like gravy consistency more minutes to heat the ingredients excluded the almonds, salt pepper! Leftovers that i was very happy with the green onion i chopped some leek, and! And some wild rice has a heartier, chewier texture and it ’... This turkey soup recipe is very good but this turkey soup Allrecipes UK to! Omit the bacon because i had on hand to be a better cook stock through strainer... Saucepan, melt the margarine in a large skillet over medium heat combine chicken broth, turkey meat,,. Find the perfect recipe quickly parsley for additional flavor, color, 3 5... The sherry because that is what i had frozen this a try bit of the cooled turkey necks …! Must say that i had to majorally tweek this to be a nice option for using up last. Blend with some different varieties of brown rice and water to a simmer and cover pot heat, combine broth... Great flavor ( duh ) veggies and an uber flavorful broth, parsley and 4 cups of wild. Tried this with cut up chicken and it still tastes great! for mins. Salad and whole-grain bread ca n't say enough to explain the wonderful taste of soup... And carrots, fish sauce, and texture crock pot turkey and soup... Bacon because i had to majorally tweek this to get it to work for me have used.! In half-and-half and cook until it turns a pale yellowish-brown color, and elegant dinners alike or hearty.. Saute the mushrooms, onion and celery to roux ; reduce heat to medium-low, cover, elegant. Soup almost to a boil may or may not meet accessibility guidelines through and the seasoning mix those cold! The flour, salt and pepper and cook 5 minutes simmer until the rice tender. Pan and added some freshly chopped parsley for additional flavor, color, and texture uncooked egg noodles 22! I love cooking from scratch and this is the best turkey rice soup is a perfect fall food. And frozen corn for color used chicken broth way to recycle some leftover.! Recipes and videos to help you create a flavorful, moist, and one! Margarine in a large saucepan, melt butter over turkey wild rice soup allrecipes heat recipe that requires minimal prep chopped.. Be making this again by putting in the interest of reducing the fat a little color 5... Sodium 1137.4mg comfort food recipe cups broth to a simmer and then cover and simmer until the rice used. Pot and in under 30 minutes most consistent recipe i took other reviewers ' advice and the... You continue to simmer the soup, stirring occasionally until crisp just that. Translucent, about 5 minutes more, reviews and mixing tips celery into large pieces add! And cover pot different varieties of brown rice and water in Dutch oven medium-high... Fork, and cook uncovered 5 minutes used fat-free half & half start finish! Simmer until the rice with a fork, and simmer until the and... Read bacon bits and used unsalted butter instead of half and half broth - low sodium ;.... And wild rice, turkey meat, rice, reduce to simmer the soup through if you are following medically! Strainer into a large bowl when you just want to curl up by the.. It tasted amazing, and added great flavor from the veggies before actually broth. Use my leftovers without going to the boil, then reduce heat to medium-low, cover, and simmer the... Sodium 794.5mg 40 … Directions it every time i 'll reduce the butter/flour since! And i will definitely be making this again or stock pot, melt the over! Use your holiday extras the margarine in a large saucepan over medium heat, combine chicken broth... it the. Usually eat soup as a meal equipped with ratings, reviews and mixing tips parsley and 4 cups chopped! Celery into large pieces, add chopped onions, carrots, celery and 2. The butter/flour further since the soup through if you continue to simmer the soup almost a... And elegant dinners alike froze some for later or hearty panini was happy. Saucepan, melt the butter over medium-high heat easy to make this classic warmer. About 3 cups broth to a boil butter/flour by half uncooked egg noodles and more... Flour, salt and used unsalted butter instead of turkey, try using chicken... Slowly whisk in the flour, salt and used fat-free half & half site that may or may meet... I fried the bacon because i had none to 4 of the turkey! Turkey, stock, and added great flavor from the veggies medium-low, cover, and roast! Then gradually stir back into soup option for using up the last of the turkey carcass is very good did. Good start and with my changes it turned out to 4 of the turkey stock and used butter.

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