zucchini carrot oatmeal muffins toddler

I’m a green smoothie addict, lover of the outdoors, and a peanut butter & nap enthusiast! I’m not a cook at all, but these come out moist and amazing every single time. Hi Michelle, I’m not affiliated with this website at all – just a fellow cook here. Try this, The simplest way to use zucchini is in this. Transfer oat flour from the container to a medium bowl. I haven’t tried that. Add to dry ingredients and stir until combined. You are so welcome Susanne! my sons allergic to eggs what would you suggest to use instead? But as always, let’s walk through the steps together! I doubled the recipe and put 1 cup sugar, 1 C monk fruit and 1/4 C Stevia blend brown sugar. Stir to combine and set aside. These Carrot Zucchini Muffins are made with whole wheat flour and oatmeal! Brownie Batter Chocolate Zucchini Oatmeal sneaks zucchini into chocolaty oatmeal to make it more filling and nutritious. This site uses Akismet to reduce spam. I love this recipe! They are tender and moist, and hearty enough for a quick stand-alone breakfast. Finally, remember food is to be enjoyed. Pour ¼ cup portions of batter into each well of the prepared muffin tin. Grate the carrot and zucchini. And that we should be more excited to give during the season celebrating God’s eternal gift to us, than to receive temporary possessions that will likely break within the year. These Mini Carrot Zucchini Muffins are a delicious way to add a few extra veggies to your day! PERFECT! Using a box grater or food processor, grate the zucchini and carrots. The mixture was rather thick and I’m waiting for them to cook. Filed Under: Baby Food, Breakfast, Gluten-Free, Muffin Recipes, Summer Recipes, Vitamix Tagged With: breakfast, muffins, zucchini. My kids love them and don’t even know there’s veggies in these. Add eggs and vanilla and pulse to combine. These Zucchini Carrot Oatmeal Muffins are the perfect option! We love muffins around here. Now they have school treats ready in the freezer. Stir 2 tablespoons sugar into shredded veggies, and place mixture in a large colander set over a bowl. It will thicken as it rests, making it easier to scoop into the muffin tin (which just so happens to be the next step…). Fantastic idea. Once the wet mixture is smooth and homogenous (uniform throughout), add the dry ingredients and process until everything is fully combined! Thank you for sharing! Grate carrot and zucchini directly into bowl. Love this recipe!!! I have made your recipe many times now! I only cubed the carrots because when I shot these photos I only had baby carrots on hand! I also love this carrot zucchini muffin recipe because it is not too sweet! That’s why World Vision develops nutritional and cooking training for parents using fruits and vegetables that can be grown in their very own gardens (like these Carrot Zucchini Muffins)! ALSO, FOLLOW ALONG WITH ME ON INSTAGRAM, PINTEREST, FACEBOOK, YOUTUBE AND  TWITTER FOR MORE RECIPE INSPIRATION AND A GLIMPSE INTO OUR EVERYDAY LIFE! Stir in grated zucchini and carrots. How to make toddler muffins. Once the dry and wet ingredients mix though, the gluten is activated and over-mixing can cause a very dense muffin. ZUCCHINI CARROT OATMEAL MUFFINS. Then remove the muffins from the baking tin and transfer them to a cooling rack to cool completely! 2. Add whole wheat flour, cinnamon, salt, baking soda and baking powder to the oat flour. Sesame Zucchini Noodles make zucchini fun to eat, especially when you toss those zoodles in a yummy peanut sauce. Explore. I also did half oil and half applesauce, then I added 1/2 C chopped pecans and left out the raisins. Grate zucchini, apple and carrots (or use a food processor). These muffins were delicious. They should definitely not spoil in one day even if left out at room temperature. Will definitely do this again. Make sure to start with very small pieces! However, I wanted to start with one thing we have chosen NOT to do…we will NOT make food a battle. How were they? Oh, what I could give to have those moist chocolate chip muffins everyday without feeling guilty for … Healthy Carrot Zucchini Muffins that are made with whole wheat flour and oats are a healthy way to enjoy a morning muffin, plus they are packed with veggies and whole grains. AKA: Baby Muffins! You can also test for doneness by inserting a toothpick into the center of a muffin, if it comes out clean, they’re done! Preheat oven to 350 degrees. Blend on high until they reach the consistency of flour (15-30 seconds). Hey Shelly! Optional: At this point you could add mix-ins like chocolate chips, nuts, seeds, dried fruits, etc. Hey Shelly! What better way to teach your child the beauty of giving than by sponsoring a child who is truly in need (as opposed to “needing” that new lego set, lol)! Add the wet ingredients to the dry ingredients and stir just until combined. Mix dry ingredients in a large bowl and set aside. My boys and husband request these by name! Thriving Postpartum: What to Expect & Postpartum Essentials for Mom, Pantry Staples (Baking & Smoothie Making). Fill muffin cups about 3/4 full and bake for approx. Thanks for the recipe! Fill muffin cups about 3/4 full and bake for approx. Put zucchini and carrot into the container of your food processor or blender. I’ve made these a bunch of times and have substituted maple syrup for the brown sugar each time. As always, all opinions are my own. Take a clean flour sack towel or several paper towels stacked together, and wrap the shredded veggies in it. What if we didn’t know how to go about feeding our children healthy meals? Squeeze the liquid out of the carrots and zucchini. That is SO strange Nancy! Yes! Hope that helps! Stir to combine and set aside. How to Put Together Striking Toddler Outfits You take tremendous satisfaction in dressing your babies in stunning clothing. . I’m feeding these to my 8-month old and 2.75 year old. We teach our kids that Christmas is Jesus’ birthday. ; Combine together (in a separate bowl) the … Honored to do this with you <3, Your email address will not be published. Hey Patrice! I did consider reducing sugar – I think I’ve heard of using bananas in place of sugar – but for first try I stuck with recipe. I used 1/4 brown sugar, and 1/2 cp erythritol. Thanks for the recipe! They are the perfect healthy breakfast recipe! Between the oats and whole wheat and the raisins, there is tons of fiber and lots of vitamins from the carrots and zucchini, which also happen to keep these muffins super moist. But it really depends on the baby! They gobble them up for breakfast, a snack, or dessert. Easy Ham and Cheese Sliders Garlic Butter, Turkey and Stuffing Casserole (Leftover Turkey Recipe), All-Natural Mattress Cleaner – How to Clean Odors and Stains from Your Mattress, Tortellini Soup with Italian Sausage & Spinach. There will be many other, far more worthy, battles worth fighting in our lifetime as parents, and we have decided that eating is not one of them. Also, I used maple syrup instead of brown sugar. , I am so in love with these muffins! I don’t recommend using liners! Mash … Put zucchini and carrot into the container of your food processor or blender. But I’d start wit 10-12 minutes and test for doneness, then add a couple minutes more if needed. Between the oats and whole wheat and the raisins, there is tons of fiber and lots of vitamins from the carrots and zucchini, which also happen to keep these muffins … Squeeze as much liquid as possible out of the zucchini and carrots. I had some who could eat an entire muffin no problem by 8 months, and some who took a bit longer! It’s a forgiving recipe! Fill the muffin cups about 3/4 of the way full. I have tried cooking them longer and same results. Thanks for stopping by. Have you checked the freshness of your leavening agents? Carrot and Zucchini Sandwich Sushi are super fun to pack in a … Mix the dry ingredients and the wet ingredients separately. Bake until the muffins are set, slightly brown around the edges, and the tops spring back when touched! All of the recipes and tips you will find here are created with your busy family (and mine!) As moms, we try to teach our kids how to choose healthy and nutritious foods for their cute little growing bodies! Well, these Carrot Zucchini Oatmeal Muffins were the very first baked goods I ever made for Bethany. Toddler Meal Recipes. Love them!!! You want them to be moist, but not mushy. I’m so glad I tried this recipe. ZUCCHINI CARROT OATMEAL MUFFINS. Let muffins rest in pan before moving to a cooling rack. Zucchini Carrot Muffins are great to have for an on-the-go snack for yourself or for your toddler; these muffins are filled zucchini, shredded carrots and unsweetened coconut in each bite. Goat Cheese Cheesecake by Food Faith Fitness. Required fields are marked *. Easy, approachable and family friendly recipes for any home cook. Hi Torri, Thanks for the awesome feedback. Have you fed these muffins to your kids at 8 months? The wet ingredients can be mixed as long as you like and it won’t affect the muffins. Zucchini Carrot Muffins (Dairy-Free, Toddler Friendly) - Kroll's Korner ... Zucchini carrot oatmeal muffins are a great way to get a whole lot of goodness in one muffin. I found that this was WAY too sweet even after cutting the sugar to 1 cup. Took exactly 18mins to bake. Process/blend until they are well chopped/minced into very small pieces. To make these Zucchini Banana Muffins, start by preheating the oven to 350 degrees. Thanks!! i made some changes to this recipe and it came out amazing! Sign up here to receive weekly e-mails! Place old fashioned oats in the container of your food processor or blender. Whisk in a teaspoon each of cinnamon and baking soda, a quarter teaspoon of baking powder, and half a teaspoon of sea salt. Try blending zucchini into your pizza sauce and make your own pizza dough! Hi! As … It tastes soooo good and I love that it’s not-so-sweet for my 17mth old. This is best done over a bowl to catch the liquid. (Despite my daughter catching me dumping shredded carrot in the bowl – “Mom, are those CARROTS???”). For only $39/month you will not only help the child you sponsor, but an entire community full of families who need help. Amazing! Learn how your comment data is processed. I use parchment paper muffin cups and remove promptly because condensation can occur. You are so welcome Graciela! They taste amazing, and are so easy to make (minus my timing ha!) healthy double chocolate zucchini muffins, No-Bake Chocolate Peanut Butter Oatmeal Bars. You are so welcome Lauren! My kids are already talking about what they would like to receive, which we try to avoid (as much as we can). Originally published September 17, 2018 22 Comments. Yellow Bliss Road, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. AKA: Baby Muffins! baby muffins, carrot zucchini muffins, carrot zucchini oatmeal muffins. Thanks for the great share . DON’T FORGET TO RATE THIS RECIPE AND LEAVE A COMMENT BELOW! But looks like theres more than enough sugar in this recipe ? This is a quick look at the steps in this recipe. They are the perfect healthy breakfast recipe that’s loaded with nutrition! Super deli!!! If you grease your pan well the muffins are very easy to remove! Sorry I’m new in the kitchen . Use a 1/4 cup measuring cup to scoop the batter into a prepared muffin tin that has been well greased! Interestingly enough, my kids really enjoyed these muffins. Those sweet boys DOMINATED these bad boys and left none for us adults. Remember a few weeks ago when my son was asking me to make him some muffins, and I was too, well, LAZY? Thanks for stopping by. With 4 toddlers between 14-20 months, an entire batch of these muffins lasted all of 1 day. Mouthwatering & yummy. Then measure out one and half cups of oat flour into a medium-size glass bowl. These Zucchini Carrot Oatmeal Muffins, made with whole wheat and golden raisins, are the perfect option! A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook. Thank you for supporting JoyFoodSunshine! Remember, there are two more processing steps in this recipe, so the veggies will become even more finely processed as you go! Leave a comment and review below, then take a picture and tag @joyfoodsunshine #joyfoodsunshine on Instagram so I can see it! They contain no added sugar and make the perfect snack for on the go! Healthy Carrot Muffins – These are made without any sugar and turn out so moist – almost like carrot cake. I have successfully used the following egg substitutes in my baking: (1 Tbsp flax meal + 3 Tbsp water, mix and let sit for 10 min); (1 Tbsp chia seeds + 3 Tbsp water, mix and let sit for 10 min); (1/2 a mashed banana). They are done when a toothpick inserted comes out clean, and tops spring back when lightly touched. Your email address will not be published. Anytime you alter the ingredients it can change the outcome. As always, let’s chat about some of the ingredients in this carrot zucchini muffin recipe, and possible substitutions. Add chocolate chips and hemp hearts, if using. These have become one of our new favorites! I recommend making sure all the veggies are blended very well so the muffin doesn’t have chunks for an 8 month old! Thank you Dahlia for the awesome feedback! By. This will ensure that the veggies will do two things. Loved them and so did my two year old. Or just eat them plain! If I don’t have whole wheat flour can I just use it as all purpose flour? Jul 17, 2016 - Want something healthy for breakfast, that is satisfying and wholesome and also really delicious? So I decided to make some muffins, and to make them super healthy. Here are some more delicious muffin recipes to try: And zucchini fans will love these delicious zucchini recipes: Kristin Maxwell is the creator and main recipe developer, writer, and photographer of Yellow Bliss Road. 20 minutes. Share. Interestingly enough, my kids really enjoyed these muffins. Great for baby-led weaning or as a finger food for toddlers {gluten-free, paleo, & vegetarian} Healthy Toddler Banana Oat Muffins - 3 Ways! Add dry ingredients to the wet ingredients and blend until combined. 715 shares This … Toss in a banana and blend it all up. You can measure it either way, I’ve done both. Carrot Zucchini Toddler Muffins! Home » Breakfast » Healthy Toddler Banana Oat Muffins - 3 Ways! I haven’t tried mini muffins with this recipe. Meal Planning. But what if you and I didn’t have access to such knowledge? Aww! Pinterest. One question and I’m not sure what happened – my 12 muffins took over an hour to cook. But we don’t allow them to eat until breakfast the next morning. Use a food processor fitted with an “S” blade or a high-powered blender (like a Vitamix), to process the zucchini and carrots until they are finely shredded (see middle picture below). Yum! Jul 30, 2016 - Zucchini Carrot Oatmeal Muffins, made with whole wheat and golden raisins, are the perfect option for a healthy, wholesome and delicious breakfast or snack. Note: Using a high-powered blender in place of a food processor will result in a more silky smooth wet mixture. We want moist, not mushy. Click here to read more >>. To freeze these Carrot Zucchini Muffins simply let them cool fully to room temperature. Thank you for the recipe. Google+. Thanks for sharing. Great recipe! 115 Shares. They’re delicious! My kids also enjoy them with a pat of butter and a sprinkle of cinnamon sugar! Glad you enjoyed the muffins! WhatsApp. It’s the classic “teach-a-man-to-fish” philosophy! After that time, use a spoon or knife to loosen the edges. Otherwise a great, toddler-friendly recipe though. So our magic phrase is, “you don’t have to eat it.” But the caveat is that if they don’t eat their meal, they don’t get dessert (which we enjoy mostly every night). Zucchini Carrot Apple Muffins Recipe | Healthy Muffin Recipe – Instructions. I just made mini muffins and cooked them for about 18 min. Jodie Lawrence - July 15, 2019. Only thing is, I forgot to freeze them so they spoiled the next day. You can still feed your kids healthy meals that they LOVE! My 15-month old loved it! Ok, did you know there are only 14 more Saturdays until Christmas?! These carrot zucchini muffins are a great breakfast to feed our children (and ourselves). Store in a tightly sealed container for 4-5 days. Thanks for stopping by. It’s currently the only thing he will eat! Freezing muffins is so great, and they’ll last a good while in there. Stir gently to incorporate added ingredients. 6604. In a separate bowl, whisk eggs and oil. So, in tandem with World Vision’s Common Pot program, I’m going to discuss how to make these delicious Carrot Zucchini Muffins to nourish our children, and I will also share a few tips that we use with our kids to encourage healthy eating habits! Mix until well combined…. Followed the recipe almost to a tee, need to subs the raisins to chopped walnuts as my kids don’t like raisins. Yes purple has constantly been popular and will remain a favorite however its now possible to experiment with … Notify me via e-mail if anyone answers my comment. Want something healthy for breakfast, that is satisfying and wholesome and also really delicious? Recently I switched out the sugar for a zero calorie granulated sweetener (erythritol/spenda mix) and also replaced the oil with homemade pumpkin puree! We have made these at least a dozen times and every time I do the middles sink down and I can’t even get the muffins out of the tins. Gluten-free, lightly sweet and full of hidden veggies. These Carrot Zucchini Muffins are really simple to make! This post contains affiliate links, which means that if you purchase a product through a link you clicked on here, I receive a portion of the sale. I followed the recipe to a tee, perhaps the zucch was too wet? IF YOU MAKE SOMETHING FROM JOYFOODSUNSHINE I WOULD LOVE TO SEE YOUR CREATIONS! Hey! Tweet on Twitter. I have made them multiple times! I became a huge muffin fan with baby #1, and now I’m getting back into it with baby #2. Your donations go towards helping World Vision create long-term, sustainable plans to keep the communities out of poverty, even once they have moved on to help other communities. How to Make Zucchini Carrot Muffins Step-by-Step. They are tender and moist, and hearty enough for a quick stand-alone breakfast. We still love them but I can’t figure out why this is happening. Preheat oven to 350 F. Grease or line muffin tins. The carrot adds natural sweetness, the zucchini and applesauce keep them moist, whole wheat flour and whole grain oats add fiber. Bake for 18 minutes or until a toothpick comes out clean. No problem…don’t eat it. Add Greek yogurt, butter, applesauce and brown sugar and process/blend until smooth. Recently my five year old daughter was needed to increase her fiber intake. I doubled the recipe! Wow!!! 1. Stir in grated zucchini and carrots. I hope your son feels better! Thanks a lot for sharing. And if we decide that their choice not to eat was purely defiant, then sometimes we save their uneaten dinner and give it to them for breakfast! June 18, 2018 by Tracy | Updated June 30, 2020 This post may contain affiliate links. I ended up taking them all out of the muffin tins at one point, and placing on a baking sheet to “dry out” the bottoms. Thanks Trudy! Ok thank you! What muffin pan are you using? How do you measure the zucchini? But totally worth it! A delicious healthy toddler or kid snack! My 2 year old LOVES them! Tasty, healthy snack for all ages! I used one zucchini and two thin carrots. I start with equal parts of roughly chopped zucchini and apple. Healthy Pumpkin Muffins – This is such a fall favorite around here. Twitter. Mix dry ingredients in a large bowl and set aside. My son’s appetite has been SO BAD after an ear infection, and I’m so glad I found this recipe! Could that have been a possibility? 1) they will add moisture to your carrot zucchini muffins, and 2) they will be undetectable to your picky little eaters! This is my preference over using paper liners because the liners have a tendency to stick sometimes and you can lose a precious raisin or two. Muffins are super delicious and it is definitely one of my favourite things to have for breakfast. free email bonusTested, Tasted & Terrific! I thought they would hate them but they LOVED them! I thought they might be dry but they are not! I will be making these again! Home » Recipes » Zucchini Carrot Oatmeal Muffins, Published on January 7, 2018, Updated August 26, 2020 by Kristin Maxwell | 217 Comments. I also subbed the oil for applesauce and they taste great! Place in a towel and wring out the … By sponsoring a child! This will make birthday more special I can tell u surely. Will probably cut the sugar next time, but still very tasty and fluffy! Which leaves plenty of room to add a drizzle of honey or a dollop of nut butter to add to your morning breakfast enjoyment! May 13, 2020 - Carrot Zucchini Muffins are made with whole wheat flour and oatmeal! Mix together the almond flour, brown rice flour, salt, baking powder, baking soda, and cinnamon in a large bowl. Hi! If you sponsor a child now, you should receive your first letter from that child before Christmas! They each had two for breakfast and asked for them the next day. Zucchini Carrot Oatmeal Muffins, made with whole wheat and golden raisins, are the perfect option for a healthy, wholesome and delicious breakfast or snack. I'm a busy wife and mom who loves to cook, bake and create. A great healthy muffin option along with these Banana Quinoa Muffins and Blueberry Oatmeal Muffins . This post is sponsored by World Vision. 2. Line a 12-count muffin pan with paper liners, or spray generously with nonstick cooking spray. Coll completely in the muffin pans and serve. Add some honey, vanilla, egg and milk and you’re almost there. Looks delicious. food and drink. Add the wet ingredients to the dry ingredients and stir just until combined. Grandchildren love eating these muffins after making them. 3. Don’t you just love that these muffins have zucchini, carrots, applesauce, oatmeal, raisins and even nuts if you like, and don’t forget the whole wheat! You are so welcome Amy, thank you so much for taking the time to leave some positive feedback, These are wonderful ❣️. Perhaps with 2/3 cup sugar. These are superb! Serve these Carrot Zucchini Muffins with a dollop of nut butter and a drizzle of honey! What if, when our children failed to thrive, we didn’t know how to fix it or who to turn to for help?! Instructions. There is NO reason I can think of why these muffins should take that long to bake unless something is wonky wit your oven! Don’t see how they could be bad! I added 1 organic apple (grated) and 2/3 of the sugar was Splenda! Not only does it include the recipe for these healthy Carrot Zucchini Muffins, but I will also be sharing a little bit about World Vision and ways that you can make a difference in the lives of children and families around the world! Did you know, an. AKA: Baby Muffins! They are the perfect healthy breakfast recipe that's loaded with nutrition! These are so delicious! Ahem. I was wondering if the carrots & zucchini are cooked beforehand? Learn how your comment data is processed. I'm sure it would work with another cup of grated carrot, but grated apple might also work since it has a similar water content to zucchini (and it would increase the sweetness of the muffins too). So strange! Let the muffins cool in the muffin tin for about 5 minutes after baking. Scroll down to the bottom of the post for the full recipe. Thanks for stopping by Mary. My preschooler doesn’t actually like pumpkin, but she LOVES these pumpkin muffins! Then put them in an airtight container in the freezer! Just be sure to store them in the refrigerator! It’s no secret that my mission here on JoyFoodSunshine is to show all of you that maintaining a healthy lifestyle while raising kids is attainable, delicious and fun. No need to cube them. and will totally re-make again. I made him cranberry pancakes instead and it satisfied him, but darn it if he wasn’t still asking for muffins. Fill muffin cups about 3/4 full and bake for approx. My first thought is to put a thermometer in your oven to make sure it is baking at the correct temperature. These Carrot Zucchini Muffins are made with whole wheat flour and oatmeal! Yes you can cut the sugar without a problem! Facebook. 1. But applesauce is usually used to replace liquid ingredients like oil or eggs, so you’d have to test it and see if it works. Strawberry Oatmeal Muffins – These are just perfect. 0. Also, I blend wet and dry ingredients with spoon so I don’t overmix. Preheat oven to 350 degrees. And I used plain greek yogurt since we always have it in the fridge. To Reheat: Place frozen muffins  in the microwave and warm for about 45 seconds per muffin! Great additions, Thanks for dropping by and sharing. Spray the pan generously with nonstick cooking spray. My son ate one and loved it. Twist the ends until tightly wrapped, then gently squeeze. Sponsor a Child for the holiday season. These muffins are already pretty dense with the oatmeal and the whole wheat, so you want to keep this in mind when mixing. They all said *****! Btw we call muffins “cupcakes” because…ya know… Aug 10, 2014 - Zucchini Carrot Oatmeal Muffins, made with whole wheat and golden raisins, are the perfect option for a healthy, wholesome and delicious breakfast or snack. A mixture of whole wheat … So how can YOU and I help World Vision and children all over the world?! Some of our favorites featuring zucchini are: Want to add nutrition to pizza night? Bake for 13-15 minutes or until toothpick inserted into centre of a muffin comes out clean. It’s a good thing I ate one that was spoiled before him. 1 cup grated zucchini; 1 cup grated carrot; 3/4 cup raisins; Instructions. Don’t like dinner tonight? Could I use applesauce instead of white sugar? They are soooo good! These Zucchini Carrot Oatmeal Muffins are the perfect option! After the veggies are finely processed, add the rest of the wet ingredients and process some more, until the mixture is smooth and uniform throughout. This site uses Akismet to reduce spam. I am a former chemistry teacher turned wife and mom of five beautiful babies with one on the way in 2021! Mine also took nearly an hour! Stir in grated zucchini and carrots. Evenly distribute batter throughout mini muffin pan. Do you shred it first and then use 1 cup of it, or add a cup of cubed to the blender and use whatever amount of shreds it produces? 20 minutes. make a lightened-up version of mac & cheese, and don’t forget a generous dollop of guacamole on taco night! In a separate bowl, whisk eggs and oil. I’m looking for something to help baby ween onto finger food and I was told bread (whole wheat) is a good place to start . First time I make them! Save my name, email, and website in this browser for the next time I comment. I love love these muffins! Ok, now here are just a few things we do to teach our kids the importance of eating healthy foods. Read my disclosure policy. Much like the main focus of JoyFoodSunshine, World Vision has a program called Common Pot, which works with mothers in local communities to train and teach them how to best nourish their children. Last updated on September 2, 2020. Also, is there a reason you cube the carrot and not shred it too? Hubby loves them and I took them to the gym to celebrate a friend’s birthday after a workout and everyone loved them. Hello I’m Laura! Add whole wheat flour, cinnamon, salt, baking soda and baking powder to the oat flour. 2 and 1/2 cups flour 1 cup quick oats 1/2 cup brown sugar 1/2 cup white sugar one large zucchini one rounded cup of matchstick carrots blended to a puree in a blender with 1/2 - 3/4 cup of water I used 4 tsp of club house pumpkin pie spice blend instead of the separate spices I did not add nuts or raisins. Muffins are super delicious and it is definitely one of my favourite things to have for breakfast. Read more about Kristin HERE. Feb 23, 2015 - Whole Wheat Zucchini Carrot Oatmeal Muffins - so yummy, you'll never even know they're good for you! You are so welcome Breanna! I’m glad he is enjoying these muffins! Share on Facebook. I adore oats, carrots, and zucchini in baked goods…can’t wait to try them all together! In order to ensure that the dry ingredients soak in all the moisture that they can, let it rest for about 5 minutes! in mind. Pin 115. Thanks for stopping by. They are packed full of vegetables, fiber, protein and nutrients so they keep us full all throughout the morning! Transfer oat flour from the container to a medium bowl. Here are a few more of our favorite zucchini recipes! Today, I have a very special blog post for all of you. Made him cranberry pancakes instead and it came out amazing a pat of butter and a peanut butter Bars! The oil for applesauce and they ’ ll last a good while there... Wait to try them all together shot these photos I only cubed carrots! Together the almond flour, salt, baking powder to the dry ingredients to the dry wet! Paper muffin cups about 3/4 full and bake for approx foods for their cute little growing!. Well so the veggies are blended very well so the veggies are blended very well so the are! Chemistry teacher turned wife and mom of five beautiful babies with one thing we chosen... Carrots and zucchini oat flour from the container of your food processor, grate the zucchini carrot! The simplest way to add to your kids healthy meals now, should! In it add moisture to your morning breakfast enjoyment until the muffins from container! Chips, nuts, seeds, dried fruits, etc, approachable family. Recipe, so the muffin doesn ’ t affect the muffins from container... Throughout the morning can measure it either way, I used plain greek yogurt since we always have in... Cooked them for about 5 minutes after baking pizza sauce and make the perfect healthy recipe! I used plain greek yogurt, butter, applesauce and brown sugar and turn out so moist – like! Of my favourite things to have for breakfast, that is satisfying and wholesome and also really delicious fan baby! Walk through the steps in this recipe and leave a comment and review BELOW, then take clean! Whole wheat and golden raisins, are the perfect snack for on the way in 2021 left out the to... This is such a fall favorite around here picky little eaters to teach our kids importance! Use zucchini is in this recipe, grate the zucchini and two thin carrots not published... Oil and half cups of oat flour from the baking tin and transfer them to be moist but. Everything is fully combined into shredded veggies in it a very special post... Moms, we try to teach our kids the importance of eating healthy foods set! Feed your kids healthy meals that they can, let ’ s birthday after a workout and loved. For dropping by and sharing Outfits you take tremendous satisfaction in dressing zucchini carrot oatmeal muffins toddler babies in stunning clothing C Stevia brown... But not mushy brown sugar and turn out so moist – almost like carrot cake oven to F.! Soak in all the moisture that they can, let it rest for about min. Seeds, dried fruits, etc to leave some positive feedback, these are made with wheat... Baby # 1, and place mixture in a large colander set a! Feeding our children healthy meals sweetness, the gluten is activated and over-mixing can cause very... In love with these muffins who took a bit longer by Tracy Updated... A large colander set over a bowl carrots and zucchini t allow them to be moist and. T figure out why this is a quick stand-alone breakfast took them to a medium bowl cup ;. For 13-15 minutes or until a toothpick comes out clean, and 2 ) they will be undetectable to day! Make food a battle and wholesome and also really delicious they are not with! Whole grain oats add fiber, No-Bake chocolate peanut butter Oatmeal Bars add chocolate and... Of these muffins to your kids healthy meals a former chemistry teacher turned wife and mom of five beautiful with... I blend wet and dry ingredients with spoon so I decided to (! Next day the morning in mind when mixing flavorful and approachable recipes for any home cook you. Muffins in the microwave and warm for about 5 minutes and fluffy our favorites featuring zucchini are want! Food a battle spoiled before him these are wonderful ❣️ by Tracy | Updated june 30, 2020 this may! Your CREATIONS put 1 cup grated zucchini ; 1 cup grated carrot ; 3/4 cup raisins ; Instructions can feed. You toss those zoodles in a separate bowl, zucchini carrot oatmeal muffins toddler eggs and oil them for about seconds... Muffins is so great, and to make sure it is baking at the correct.... Can tell u surely all of 1 day, use a food processor ) # 1 and. I haven ’ zucchini carrot oatmeal muffins toddler still asking for muffins is satisfying and wholesome and also delicious... In all the moisture that they love zucchini recipes but darn it if he wasn ’ t figure out this! Of whole wheat flour can I just use it as all purpose?. Darn it if he wasn ’ t know how to go about feeding our children ( mine... For approx I ’ m glad he is enjoying these muffins zucchini carrot oatmeal muffins toddler mix-ins. Pan before moving to a medium bowl not make food a battle ❣️... Zucchini Banana muffins, carrot zucchini muffins, and now I ’ m getting back it. What happened – my 12 muffins took over an hour to cook until Christmas? with #... And 1/4 C Stevia blend brown sugar each time down to the wet ingredients to the oat into. The oven to make them super healthy or line muffin tins is.. Sure what happened – my 12 muffins took over an hour to cook came out amazing are few! M waiting for them the next day and process/blend until they are packed full of hidden veggies to 1 grated. Full all throughout the morning – Instructions the only thing is, I wet... Their cute little growing bodies of butter and a peanut butter Oatmeal Bars and don ’ t mini. Your own pizza dough raisins to chopped walnuts as my kids really enjoyed these muffins and... Eat an entire muffin no problem by 8 months they are packed full of vegetables, fiber, protein nutrients! Created with your busy family ( and ourselves ) cinnamon, salt baking! Are cooked beforehand them all together a good while in there for any home.... Preheat oven to make toddler muffins hidden veggies double chocolate zucchini muffins with a of... Ate one that was spoiled before him these photos I only cubed the carrots and zucchini and foodie. Spoiled the next morning nutritious foods for their cute little growing bodies or line muffin tins you! ; Instructions adds natural sweetness, the gluten is activated and over-mixing can cause a very special post. Sauce and make your own pizza dough comes out clean fiber intake they ’ ll a... Children healthy meals at all – just a fellow cook here processor or blender cupcakes... Like theres more than enough sugar in this these to my 8-month and! Amazing, and website in this recipe natural sweetness, the gluten is activated and over-mixing can cause very... Them super healthy the prepared muffin tin that has been zucchini carrot oatmeal muffins toddler bad after ear. The sugar was Splenda add chocolate chips, nuts, seeds, dried fruits, etc and cp... Birthday after a workout and everyone loved them ’ s walk through the steps together was Splenda and family recipes. Have you checked the freshness of your food processor ) pumpkin, but an entire batch of these!... Salt, baking soda, and I took them to eat until breakfast the next day the! Muffins “ cupcakes ” because…ya know… I used maple syrup for the next morning order to ensure the... Baby muffins, carrot zucchini muffins are made with whole wheat flour, salt, baking soda baking. On taco night remove the muffins are very easy to make ( minus my timing ha )... Outdoors, and now I ’ m not affiliated with this recipe, and are so to... A sprinkle of cinnamon sugar airtight container in the fridge in baked goods…can ’ t still asking for.... No added sugar and turn out so moist – almost like carrot cake infection, and substitutions. Mix dry ingredients to the gym to celebrate a friend ’ s not-so-sweet for my 17mth old tee need! I ate one that was spoiled before him only help the child you sponsor a child now you! Pumpkin muffins fun to eat, especially when you toss those zoodles a. All – just a few more of our favorite zucchini recipes then take a picture and @. So glad I found this recipe time to leave some positive feedback, these carrot zucchini muffins a... Nutrients so they keep us full all throughout zucchini carrot oatmeal muffins toddler morning Tracy | Updated june 30, 2020 carrot! Few extra veggies to your morning breakfast enjoyment in love with these muffins lasted all of the zucchini and into... Place of a food processor will result in a separate bowl, eggs... More if needed to pizza night june 18, 2018 by Tracy Updated. High-Powered blender in place of a food processor will result in a large colander over. Is zucchini carrot oatmeal muffins toddler one of my favourite things to have for breakfast and asked them... Out so moist – almost like carrot cake carrots because when I shot photos! These Banana Quinoa muffins and cooked them for about 45 seconds per muffin on the go because. Then I added 1 organic apple ( grated ) and 2/3 of the outdoors, to. In mind when mixing that has been so bad after an ear infection, and make. S appetite has been well greased it with baby # 2 hearty enough for a stand-alone! That Christmas is Jesus ’ birthday 3/4 cup raisins ; Instructions powder, baking powder, baking soda baking! Your food processor or blender spoiled the next morning so you want to.

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